Entree: TJ Rice Wrap Pizza

28 Dec

Sometimes it’s hard being around glutenous pizza, but it never seems to be worth eating because of my personal health consequences :/

I was at Trader Joe’s one day and a worker suggested that I use their rice wraps to make pizza…it’s not the best, but it works and tastes similar to a very thin crust real pizza! Healthy, versatile, way easy, and easy to improvise time and time again.

IMG_0864 IMG_0865 IMG_0866 IMG_0867 IMG_0868 IMG_0869 IMG_0872 IMG_0873 IMG_0874 IMG_0876 IMG_0877 IMG_0886

Start with a frozen wrap and build up from there 🙂

  1. Preheat oven to 350 degrees.
  2. Bake just the frozen wrap for about 7 minutes.
  3. Add all your toppings!

With this pizza, I seasoned tofu (that had been dried with a paper towel) with thyme, basil, oregano, and garlic and cooked it with the onions. Just make sure you bake it enough to make everything cooked to your taste. The longer you bake, the crispier the crust. Yum!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: